How Food Packaging Can Help You Reduce Food Waste

4th International Conference on Food and Nutrition which is going to be scheduled during April 06-07, 2023 at Madrid, Spain, and it aims to bring together leading academic Scientists, Researchers, Doctors Professors, Research fellows, Directors, Deans, Post-graduates in Nutrition and food chemistry, Food chemistry Professionals, Health Care Professionals, Nutrition Specialists, Food chemistry Specialists , Nutrition Entrepreneurs, Nutrition Faculty, food Faculty, Nutrition Academicians, Food chemistry Academicians, Students and Business Delegates to exchange and share their experiences and research results about all features of Nutrition and food chemistry Management.
Food packaging is one of the essential areas in food technology and that plays an important role in preserving all types of foods. The development of novel packaging in food segment is contributed by the large use of packaged foods, rising need of prepared foods by the usage of microwave meals and growing use of smaller size food packages. Another important reason for innovative food packaging is that the rising problems with food borne microbial outbreaks which demands the utilization of packaging with antimicrobial effects along side retention of food quality.
For more details: https://food.global-summit.com/
Can visit: https://food.global-summit.com/events-list/food-packaging-preservation-and-quality-standards